Baked Cauliflower Fries – How Not to Make Baked Cauliflower Fries







⇲I won’t add insult to injury writing a long blog post about how disappointing this recipe was. The video pretty much says it all. And while I can’t honestly say I hope you try this yourself, a small part of me secretly hopes you do. 
Not that I want you to experience the misery that was this recipe, but rather because maybe you’ll think of a way to actually pull this off. The taste was fine. Maybe even better than fine, but the texture was a huge letdown. You can’t win them all. Enjoy? 
 ➤Ingredients for about 24 crappy cauliflowers “fries:”  
2 head cauliflowers (about 5 pounds total), cut into floret
1 tablespoon kosher salt .
- You should end up with about 3 1/2 cups of cooked, squeezed-dry cauliflower. 
To the cauliflower add... 
2 large eggs
ounce (about 1 cup) shredded cheddar cheese. 
1 ounce (1/4 cup packed) finely grated Parmigiano-Reggiano. 
4 cloves peeled garlic, crushed fine. 
1/2 teaspoon freshly ground black pepper. 
1/4 teaspoon dried oregano. 
1/8 teaspoon cayenne.
1 tablespoon olive oil
more cheese to dust top